Sometimes, when you eat garlic or you just use it to give dishes exquisite flavour and aroma, you end up with digestion problems or a bad garlic breath that can last hours (due to high level of sulfurous compounds contained in it that come in contact with mouth bacteria).
Before using garlic in your recipes, cut cloves in half and remove the sprout in the middle. That little thing is responsible for digestion problems, funny isn’t it?
While the best cure for a bad breath, obviously after a good oral hygiene, is chewing few cardamom seeds. They help a lot.