Milk-Braised Pork or Veal Loin with Fresh Herbs, Italian Style (Arrosto al Latte)

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This gallery contains 12 photos.

This is a family favourite recipe, very simple to make but amazingly good! The meat, pork or veal, comes out very tender and, although it takes quite some time to cook (but your constant attendance is not required), the milk, … Continue reading

Soft and Doughy Pizza By The Slice (Italian Pizza al Taglio)

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This gallery contains 2 photos.

My son doesn’t like flat pizza, so I had to learn how to make a really soft and doughy pizza like those you can find in an italian bakery (…or anywhere else). I’ve already told you that I’m a very … Continue reading