Roman-Style Gnocchi (Gnocchi alla Romana) with Semolina Flour

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This gallery contains 14 photos.

An easy Italian pasta recipe for an impressive dish that can be prepared in advance for a great dinner with guests! And, as every recipe in my blog, that’s the best Gnocchi alla Romana recipe that I know of, so … Continue reading

Milk-Braised Pork or Veal Loin with Fresh Herbs, Italian Style (Arrosto al Latte)

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This gallery contains 12 photos.

This is a family favourite recipe, very simple to make but amazingly good! The meat, pork or veal, comes out very tender and, although it takes quite some time to cook (but your constant attendance is not required), the milk, … Continue reading

Calf’s Liver Venetian Style (Fegato alla Veneziana)

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This gallery contains 8 photos.

AUTHENTIC FEGATO ALLA VENEZIANA (CALF’S LIVER VENETIAN STYLE) Fegato alla Veneziana (pron. Fay-gah-toe Ah-lah Vay-nez-e-ah-nah*) is one of the most traditional Venetian dishes known all over the world for its simplicity and above all because it’s appreciated even by those … Continue reading

Soft and Doughy Pizza By The Slice (Italian Pizza al Taglio)

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This gallery contains 2 photos.

My son doesn’t like flat pizza, so I had to learn how to make a really soft and doughy pizza like those you can find in an italian bakery (…or anywhere else). I’ve already told you that I’m a very … Continue reading